Smothered Burritos

Family recipe — Smothered Burritos Ingredients: Large flour tortillas, canned black beans, cooked steak or leftover pulled pork, and cheese. Optional toppings: canned green chili, extra cheese, pico de gallo, hot sauce, and salsa. Method: Blend canned black beans with an immersion blender to make homemade refried-style black beans. Warm a large tortilla, fill with beans, cooked steak or pulled pork, and cheese. Roll up and brown the tortilla until lightly crusted. Add canned green chili and whatever toppings each person wants. Family notes: Usually steak or pulled pork; a good use for leftover pulled pork. Janessa usually uses medium-rare steak. Everyone chooses their toppings.