Creamy Chicken Tortilla Soup

Janessa's own version (use for shopping): sliced peppers, finger carrots from a deli tray, chicken broth, garlic salt, paprika, heavy cream, shredded cooked chicken, and rice. Optional hot sauce for her serving. Original inspiration link retained for reference: https://thecozycook.com/creamy-chicken-tortilla-soup/

Cook sliced peppers and finger carrots in chicken broth until soft but still holding their shape when stirred. Add garlic salt, paprika, heavy cream, and shredded cooked chicken. Serve with rice cooked separately in the rice cooker. Add hot sauce to individual servings if wanted.

Tried using leftover chicken from Charlotte's party and vegetables from the deli tray. Janessa made her own version rather than following the linked recipe; said it came out pretty good. Hot sauce added to her own serving only. Use her ingredients for shopping, not the original recipe's suggested adaptations.